Locavorism – Eating Local

Kate Groshong  |  17th Oct 2011  |  Filed under Organic Recipes, Using Organics

We think field to table, or garden to table, eating is the way to go. Along with the Safer® Brand crew, there is a group of people who whole-heartedly agree with us. Meet the Locavore. According to Merriam-Webster a Locavore is “one who eats foods grown locally whenever possible.” We came across this great infographic and are excited to share information regarding Locavorism with you!

The&hellip

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Lancaster Central Market

Kate Groshong  |  13th Sep 2011  |  Filed under Organic Recipes, Using Organics

Farmer’s Markets are a great option for buying local if you’re not able to grow everything you’d like in your own garden. With this in mind, we want to congratulate our hometown hero Lancaster Central Market for being voted into the Top 20 America’s Favorite Farmer’s Markets: Large! Central Market is a staple in the community and provides many residents with fresh locally grown&hellip

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How To Use a Bounty of Cherry Tomatoes

Paul Kita  |  13th Aug 2010  |  Filed under Organic Recipes

Location: Emmaus, PA
Hi My Organic Gardening Blog,
My name is Paul Kita and I am an assistant editor over at Men’s Health magazine. I write a food and nutrition blog for our website, and recently made a gardening post I thought my interest your readers:

http://blogs.menshealth.com/guy-gourmet/guy-grub-at-their-peak-cherry-tomatoes-two-ways/2010/08/03/

I’m not sure if this qualifies as a guest&hellip

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